Exhibiting 4-H Poultry

Exhibiting 4-H Poultry

EC282

This publication helps 4-H'ers prepare for bird exhibition and for showmanship, through a step-by-step process. Diagrams of chicken body parts, feet, various types of combs, and disqualifying features are included.

 

Details

AUTHORS

Sheila E. Scheideler

SUBJECT

4-H / Poultry

PUBLICATION DATE

August 15, 2008

LAST REVISION DATE

None

LANGUAGE

English

FORMATS

PDF

SERIES

Extension Circular