Health and Management of the Nursing Calf (G2293)
G2293
Published 2017
Published 2017
Proper nutritional and health management of the nursing calf is important not only because it results in the most pounds of beef to sell at weaning, but also because it sets the calf up for achieving optimal postweaning performance.
Publication Details
Authors |
Karla H. Jenkins Brian L. Vander Ley |
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Subject | |
Publication Date | November 15, 2017 |
Last Revision Date | November 15, 2017 |
Language | |
Formats |
HTML / PDF |
Series | NebGuide |