Limiting Feed Intake with Salt in Beef Cattle Diets
G2046
Published 2011
Published 2011
Management strategies to reduce cow costs--in particular, labor costs--can increase profit potential of beef enterprises. One management tool frequently used is regulating feed intake with salt. Guidelines in this publication can give producers a starting place for this management practice. Then, they can fine-tune the inclusion of salt to get the desired intake.
Publication Details
| Authors |
Aaron L. Berger Richard J. Rasby |
|---|---|
| Subject | |
| Publication Date | February 15, 2011 |
| Last Revision Date | February 15, 2011 |
| Language | English |
| Formats |
HTML / PDF |
| Series | NebGuide |