Food Safety Self-Inspection for Child Care Facilities
G1232
Published 2007
Published 2007
Readers can conduct a self-inspection of their food preparation skills by using this checklist. Sections cover: personal hygiene; purchasing, receiving and inspecting food; food storage; food service equipment; food preparation; infant food preparation; serving foods and facilities.
Publication Details
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Subject | |
Publication Date | April 01, 1994 |
Last Revision Date | April 23, 2007 |
Language | English |
Formats |
HTML / PDF |
Series | NebGuide |