An Economic Overview of Ethanol Co-product Utilization in Nebraska
EC858
Published 2009
Published 2009
Results of a survey of Nebraska cattle producers on their use of and satisfaction with ethanol co-products and co-product pricing. Included in the results were:
Ninety-one percent of their cattle were fed co-products.
Use increased the closer the feeder was to the source.
Wet distillers grains plus solubles were most popular, followed by modified wet distillers grains plus solubles, Sweet Bran, and wet corn gluten feed.
Approximately 12.6 of the co-products fed were imported from other states.
Ninety-one percent of their cattle were fed co-products.
Use increased the closer the feeder was to the source.
Wet distillers grains plus solubles were most popular, followed by modified wet distillers grains plus solubles, Sweet Bran, and wet corn gluten feed.
Approximately 12.6 of the co-products fed were imported from other states.
Publication Details
| Authors |
Josie Waterbury Darrell R. Mark Sarah M. Thoms Terry J. Klopfenstein |
|---|---|
| Subject | |
| Publication Date | January 30, 2009 |
| Last Revision Date | January 30, 2009 |
| Language | English |
| Formats |
PDF (web) |
| Series | Extension Circular |