Annual Cool-Season Forages for Late-Fall or Early-Spring Double-Crop
G2262
Published 2015
Published 2015
Planting cool-season annuals following grain or corn silage harvest is an economical way to produce high-quality forage. Two types of cool-season annual forages can be used to produce double-cropped forage: small grain cereal grasses, such as oats, cereal rye, triticale, and wheat; and brassicas, which include turnip and radish. This publication provides information about how to use small grains and brassicas to produce forage within cash cropping systems.
Publication Details
| Authors |
Daren E. Redfearn |
|---|---|
| Subject | |
| Publication Date | May 26, 2015 |
| Last Revision Date | May 26, 2015 |
| Language | English |
| Formats |
HTML |
| Series | NebGuide |