Randy D. Saner, Extension Educator
Jerry D. Volesky, Extension Range and Forage Specialist
Jay D. Jenkins, Extension Educator
This publication provides some basic information frequently requested by youth who are considering 4-H goat projects, or by people interested in commercial or hobby goat production. Goats also can be an added source of income for a beef cattle operation.
Raising goats can be pleasurable and profitable, but knowledge of the breeds, nutrition, forage, diseases, and marketing is needed to make goat production successful.
Novice goat producers need to learn about the physiology and reproductive system of goats to successfully manage them (Table 1).
Table 1. Physiological data and reproductive aspects of goats.
Body temperature |
101.5–103ºF |
Heart rate |
70–80 beats/minute |
Respiration rate |
12–15 breaths/minute |
Age at puberty |
7–10 months |
Length of estrous cycle |
18–22 days |
Gestation (pregnancy) length |
146–155 days |
Kidding rate (births per doe) |
1–3 |
Doe death loss (breeding age) |
1–6% |
Kid death loss (birth through market age) |
10–20% |
Breeding bucks required |
1 per 30 does serviced |
Goat breeds are generally divided into three primary types: dairy, meat, and fiber.
Common meat goat breeds are the Boer, Kiko, Savanah, and Spanish. Crosses between these breeds have resulted in very good performance and hardy kids with a desire to survive. Table 2 lists some of the breeds, their breed type, and important traits to consider.
Table 2. Goat breeds, types, and important traits.
Breed | Type | Traits of Importance |
---|---|---|
Alpine |
Dairy |
High milk production |
Angora |
Fiber |
Mohair yield; light muscling; must be sheared |
Boer |
Meat |
High growth; heavy muscling for meat production |
Cashmere |
Fiber |
Fiber production |
Kiko |
Meat |
Hardy; large frame |
LaMancha |
Dairy |
High milk production; very small ears |
Myotonic (Fainting Goats) |
Meat |
Smaller frame; very heavy muscling; hardy |
Nigerian Dwarf |
Dairy |
Provide a surprising amount of milk for their small size |
Nubian |
Dual Dairy/Meat |
Good milk; large frame; more meat than most dairy breeds |
Pygmy |
Meat |
Small frame; heavy muscling; currently not desirable in the open market |
Saanen |
Dairy |
Good milkers; hardy; moderate frame |
Savanah |
Meat |
Large frame; heavy muscling |
Spanish |
Meat |
High survivability; moderate frame; good milkers |
The nutritional requirements for goats can often be met with forages. However, feed supplementation may be needed, depending on forage quality and desired animal performance (e.g., lactation, growth, or maintenance). On average, dry matter intake for a mature doe is 2 to 5 percent of her body weight per day (Table 3).
Table 3. Nutrient requirements for meat and fiber producing goats.
Nutrient | Young Goats1 | Does ( 80 lb) | |||
---|---|---|---|---|---|
Weanling 30 lb | Yearling 60 lb | Dry | Pregnant Early | Pregnant Late | |
Daily Feed, lb |
2.0 |
3.0 |
4.5 |
4.5 |
4.5 |
TDN, % |
68 |
65 |
55 |
55 |
60 |
Protein, % |
14 |
12 |
10 |
10 |
11 |
Calcium, % |
.6 |
.4 |
.4 |
.4 |
.4 |
Phosphorus, % |
.3 |
.2 |
.2 |
.2 |
.2 |
Nutrient | Does 80 lb Lactating | Bucks | |||
Avg. Milk | High Milk | 80–120 lb | |||
Daily Feed, lb |
4.5 |
5.0 |
5.0 |
||
TDN, % |
60 |
65 |
60 |
||
Protein, % |
11 |
14 |
11 |
||
Calcium, % |
.4 |
.6 |
.4 |
||
Phosphorus, % |
.2 |
.3 |
.2 |
Derived from: Nutrient Requirements of Goats. 1981 National Research Council and Pinkerton, F. 1989. Feeding Programs for Angora Goats. Bulletin 605. Langston University, OK
1Expected weight gain >.44 lb / day
The most common forage species for grazing goats in Nebraska are listed in Table 4. Goats will also graze a large number of weeds and understory plants found in Nebraska. The productivity, persistence, and nutritive quality of these species will vary, based on the stage of plant maturity and grazing pressure.
Goats prefer to graze above their shoulder height. When given a choice, goats prefer shrubs, saplings, and brambles over common pasture grasses and legumes.
Table 4. Common grass and legume species for grazing goats.
Perennial Cool-Season Grasses |
Smooth Bromegrass |
Perennial Legumes |
Red Clover |
Perennial Warm Season Grasses |
Sand Lovegrass |
Summer Annual Grasses |
Pearl/Foxtail Millet |
Winter Annual Grasses |
Rye |
Others |
Chicory |
Common Weeds, Brush, and Understory Plants for Grazing Goats |
Small Soapweed |
Many minerals and vitamins are not available in forages at the levels needed to support optimum growth, reproduction, lactation, and the health of the kids, mature does, and bucks. Minerals are divided into two categories, macro and micro, depending on the amount required in the diet. The major macro minerals are calcium, phosphorus, potassium, magnesium, sodium, chlorine, and sulfur. The micro minerals, which are required in smaller quantities, include copper, zinc, iron, iodine, manganese, and selenium.
Both the macro and micro minerals must be provided in the proper amounts. Providing either too much or not enough of these minerals and vitamins can cause problems. The most important thing to remember when considering mineral supplementation is that goats have a higher copper requirement than sheep. Use a good-quality trace mineralized salt to meet the goats’ needs. Do not feed both a complete feed with minerals added and free choice minerals at the same time. This wastes money and can potentially cause toxicity. Most common feeds do not contain a complete package, so read the feed label. The local extension office should be able to provide information about recommended minerals for the operation.
Stocking rate refers to the total number of goats per unit area over a given time period. To figure stocking rates, two terms must be understood:
If a goat weighs 150 pounds: 150/1,000 = .15 AU or six to seven goats per AU.
The stocking rate will depend on the vegetative zone and condition of the range. Check with the local extension office for stocking rate guidelines for the pasture type and location. Most producers have been able to add one goat per cow to their existing operation without having to change their stocking rate for cattle.
The fence that offers the most security for goats is constructed of woven wire with horizontal and vertical stays approximately 4 inches by 4 inches. This type of fence prevents goats from getting their heads stuck in the fence while providing excellent predator control. Treated wood, steel, or cedar fence posts should be placed 15 feet apart for maximum strength. Table 5 lists specifications, approximate costs, and recommendations for fences. Install all types of woven wire fences as close to the ground as possible to eliminate escape routes for kids or small goats. It helps to fasten barbed wire at ground level under the woven wire.
Cattle woven wire may be used in place of goat woven wire by installing one strand of electric wire along the interior of the fence approximately 10 to 14 inches off of the ground to prevent goats from getting their heads stuck in the larger fence squares.
New fences may also be constructed with high tensile electrified wire. Perimeter fences should be constructed using five or six alternating hot and ground wires approximately 9 to 11 inches apart to provide maximum control.
Existing fences can be “goat proofed” by adding barbed or electric wire. Plank-type wooden fences can be upgraded by adding electrified wires between the planks. Any fence that is too high off the ground may be fortified by using either barbed wire or electric wire. Remember that goats are excellent climbers and will climb out of even the best constructed fence if objects (e.g., stumps, logs, rocks) are too close to the fence. Also, gates should be constructed with goat-proof latches. Corner braces should not be positioned so that goats can walk up them to escape.
Table 5. Specifications, approximate costs, and recommendations for fences for goats.
Fence Type | Specifications | Approximate Cost | Recommendations |
---|---|---|---|
Sheep and goat fence |
48" tall with 4" square openings |
$.067 per foot |
Install close to ground and keep tight. A standoff electric wire will decrease maintenance and increase longevity of the fence. |
Woven wire fence (field or cattle type) |
47" tall with various size square openings (most larger than 4") |
$.056 per foot |
Install close to ground and keep tight. |
Treated wooden posts |
5' by 8' |
$10 each |
No more than 15' apart |
Metal T-posts |
6' |
$3.20 each |
No more than 15' apart. |
High tensile fence |
12.5 gauge |
$0.11 per foot @ 6 strands |
At least 6 strands. |
Non-electric barbed wire fence |
15.5 gauge |
$0.14 per foot @ 6 strands |
At least 6 strands. |
The No. 1 cause of death in goats in the United States is the blood-sucking gastrointestinal parasite Haemonchus contortus, or barber pole worm. The reproductive capacity of this parasite and its resistance to many dewormers make parasite control one of the limiting factors in goat production. Internal parasite management includes:
Table 6. Commonly used dewormers in goats (oral route of administration only).
Athelmintics | Brand Name | Approval Type | Dosage/100 lb | Withdrawal Time | |
---|---|---|---|---|---|
Meat | Milk | ||||
Fenbendazole |
Safeguard Panacur |
Approved |
2.3 ml |
14 days |
4 days |
Morantel Tartarate |
Rumatel |
Approved |
1 ml/10 lb |
30 days |
0 days |
Albendazole |
Valbazen |
Extra Label |
8 ml |
7 days |
5 days |
Levamisole |
Levasol |
Extra Label |
12 ml |
10 days |
4 days |
Ivermectin |
Ivomec for sheep |
Extra Label |
24 ml |
14 days |
9 days |
Moxidectin |
Cydectin |
Extra Label |
4 ml |
23 days |
56 days |
Use of anthelmintics as “Extra Label” is legal only if prescribed by your veterinarian in the context of a valid client relationship (Meat Goat Production Handbook, page 131).
Foot scald/foot rot is another common health issue that results in lameness and often develops into a major economically significant disease. Frequent foot trimming helps reduce the incidence of foot scald by keeping mud from packing into foot crevices. Spot treatment with antibiotic sprays has limited benefits. Foot baths using zinc sulfate are the most effective treatment of foot scald. Special facilities must be constructed to hold goats for the 15-minute treatment. Goats with chronic foot scald/foot rot should be eliminated from the herd.
Abortion occurs when a female loses her offspring during pregnancy or gives birth to weak or deformed babies. There are vaccines (individual and combination) for several of the agents that cause abortion in sheep, including enzootic (EAE, Chlamydia sp.) and vibriosis (Campylobacter fetus). Abortion vaccines should be administered prior to breeding.
Risk factors for abortion include an open flock and a history of abortions in the flock. Unfortunately, no vaccine is available in the United States for toxoplasmosis, another common cause of abortion in sheep and goats. Since the disease-causing organism is carried by domestic cats, the best protection is to control the farm’s cat population by spaying or neutering and keeping cats from contaminating feed sources.
A good health plan centers on a solid vaccination program that protects the goats from the common diseases Clostridium perfringens types C and D (overeating disease) and tetanus. Animals are vaccinated for two main reasons: to prevent disease and to reduce the recovery period if an animal is exposed to and contracts the disease. A basic vaccination program should include vaccinating kids at 1 month of age, booster vaccinations three to four weeks later, followed by booster buck and pregnant doe vaccinations 30 days prior to the start of kidding (Table 7).
The control of predators often requires a combination of methods, e.g., a guardian animal and a good fence. Dogs (e.g., Great Pyrenees, Komondor, Akbash, Anatolian, and Maremma), donkeys, and llamas are commonly used. The choice of a guard animal is a personal decision.
Fig. 4. Great Pyrenees dog guarding goats as they graze.
Fig. 5. Great Pyrenees make good guard dogs for goats.
Table 7. Suggested health practices for bucks, does, and kids.
Stage | Suggested Health Practice | Additional Practices | |
---|---|---|---|
Pre-breeding (30–60) |
Bucks |
Be aware of heat stress. |
Put bucks next to doe pens. The buck effect will bring transitional does into heat. |
Does |
Vaccinate for Chlamydia, Campylobacter, and Leptospirosis if abortions are a problem. |
Give Vitamin E and Selenium to does 30–45 days before breeding in selenium-deficient areas. |
|
Breeding |
Bucks |
Provide additional feed. |
Make sure cats are not defecating in feed to prevent toxoplasmosis. |
Does |
Observe for heat. |
Perform fecal egg count or check FAMACHA score and deworm if necessary. |
|
Pre-kidding (30 days before) |
Does |
Booster for Clostridium perfringens types C and D plus Tetanus Toxiod. |
Perform fecal egg count or check FAMACHA score and deworm if necessary. |
Kidding |
Does |
Observe 3 to 5 times per day. |
|
Kids |
Clip navel cord to 2–4 inches. Dip navel in 7% iodine. |
||
Nursing/lactation |
Does |
Feed extra feed to does with multiple kids. |
|
Kids |
Observe daily for signs of diarrhea or respiratory disease. |
With uncertain vaccination history of doe or questionable colostrum ingestion, kids should be vaccinated at 7 to 21 days of age then given a booster 3 to 4 weeks later, or 150–205 units of tetanus antitoxin can be given at birth or castration. |
|
Weaning |
Wean at 3 to 5 months or when marketed as young kids. |
May want to use coccidiostat in creep feed and post-weaning feed. |
|
Post-weaning/drying |
Does |
About every four weeks, check for internal parasites and deworm as needed. |
Vaccinate for Chlamydia, Campylobacter, and Leptospirosis if abortions are a problem.
Clostridium perfringens types C and D, plus Tetanus Toxoid; Chlamydia, Campylobacter, and Leptospirosis, if necessary.
Check Body Condition Score, and adjust management accordingly.
Deworm based on fecal egg counts or FAMACHA score.
Trim feet.
In general, the demand for goat meat in the United States is greater than the domestic supply so the market for meat goats continues to improve. Table 8 provides an annual basic goat budget per breeding doe.
In Nebraska, most meat goats are sold at livestock auction markets or by private treaty. The livestock markets that sell goats are limited in Nebraska so plan the marketing of them accordingly.
Websites of livestock auctions that sell goats include:
Table 8. Annual basic goat budget per breeding doe.
Costs | |||
---|---|---|---|
Input | Amount Needed/Year | Cost Per Unit | Cost Per Year |
Pasture |
1.3 |
$20/acre |
$26 |
Corn |
2.5 bu |
3.60/bu |
$9 |
Hay |
500 lb |
.04/lb |
$20 |
Mineral |
20 lb |
.38/lb |
$7.60 |
Veterinary |
$6.00 |
||
Protein Supplement |
28 lb |
.10/lb |
$2.80 |
Labor |
5 hr |
$25 per hr |
$125 |
Costs/Doe/Year |
$196.40 |
||
Returns | |||
Kids Weaned/Year | Weight of Weaned Kid | Average Price/lb | Returns/Year |
1.5 |
70 lb |
$2.50 |
$262.50 |
Breakeven Price $1.87 |
|||
Profit Per Doe/Year, Including Labor |
$66.10 |
||
Profit Per Doe/Year, Excluding Labor |
$191.10 |
This publication has been peer reviewed.
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